Kids Baking Class

We'll start the day by weighing, rolling and plaiting our own Challah. Challah is a jewish enriched bread typically eaten on Shabbat and other Jewish holidays. It is a sweet bread perfect for enjoying on its own or makes amazing french toast. Our second bread is a soda bread. This is a wonderful quick bread that many different ingredients can be added to. We'll weigh out all of the ingredients, add a choice of flavouring, mix and bake. Lastly we'll spend a good amount of time learning about piping and fondant decorations to decorate 6 cupcakes. They will have lots of tips and tricks to take away with them as well as all of the recipes so that they can replicate their bakes at home and last but not least a bag of yummy baked goods that they can be proud of.  

All children must be accompanied by a fee paying adult.