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Bread Classes
It brings me great joy to welcome you into my home to learn the art of making your own artisan bread. Whether you're a novice baker and would like to learn the basics of bread making or you've mastered some baking skills and would like to take the next step, I'd love to bake with you. All classes are held in my home in groups of no more than 6. Each class includes all equipment, ingredients, morning tea, lunch, recipes and a big bag of bread to take home. All you have to do is bring an apron and a love of bread! If you do not see a class that suits your interest, let me know and we can arrange one that does. Bespoke classes can also be arranged for private groups. Contact me directly on eat@ameliasbakehouse.co.uk
Multiple Dates02 Feb 2025, 10:00 – 14:00Fetcham, 56 Hazel Way, Fetcham, Leatherhead KT22 9QD, UKWhat is a starter? How do you manage it? How can I fit it in around a busy life? Why is sourdough better for me? Just some of the questions that will all be answered on this course.
Multiple Dates21 Feb 2025, 10:00 – 14:00Fetcham, 56 Hazel Way, Fetcham, Leatherhead KT22 9QD, UKAn introduction to the joys of real bread, all in a small, fun, hands on class in my home kitchen.
Multiple Dates23 Feb 2025, 10:00 – 14:00Fetcham, 56 Hazel Way, Fetcham, Leatherhead KT22 9QD, UKContinue your sourdough journey with me. In this class we will go into more detail about hydration and temperature. We will discuss and put into practice techniques such how to autolyse and increase the hydration of our loaves while still making them easy to handle.
Multiple Dates06 Apr 2025, 10:00 – 14:00Fetcham, 56 Hazel Way, Fetcham, Leatherhead KT22 9QD, UKEaster is such a special time of year. It symbolises the start of spring and new beginnings. Join me in learning some festive bakes to celebrate and share with family and friends.
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