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Introduction to Bread Making

80 British pounds
Hazel Way

Description

An introduction to the joys of real bread, all in a small, fun, hands on class in my home kitchen. You will learn how to knead, shape and bake a variety of breads as well as some of the science behind it. Each class includes all equipment, ingredients, morning tea, home baked treats, a light lunch, recipes and a big bag of bread to take home. All you have to do is bring an apron and a love of bread!

Upcoming Sessions

Contact Details

  • 56 Hazel Way, Fetcham, Leatherhead, UK

    07853760965

    eat@ameliasbakehouse.co.uk

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